Classic Tuna Sandwich

You can’t go wrong with the classics!


  • 1 can (170g) Ocean’s Chunk Light Tuna, drained
  • 4 slices whole wheat bread
  • 3 tbsp low fat mayonnaise or yogurt
  • ¼ cup celery, diced
  • ground black pepper to taste
  • ½ tsp lemon juice


  1. Drain tuna, then mix with mayonnaise, celery, lemon juice and black pepper.
  2. Serve on whole wheat bread.

Tips and Tricks

Add tomatoes, lettuce or any vegetable of choice to make this sandwich even healthier!

For an even more sustainable choice, use Ocean’s Pole & Line Chunk Light Tuna.