Tuna Mint Salad

Ingredients

DRESSING:

• 4 tbsp olive oil
• 2 tbsp lemon juice
• 2 tsp dijon mustard
• 1 clove garlic, grated
• Salt and pepper, to taste

SALAD:

• 4 cups leaf lettuce, roughly torn
• 2 can (170g) Ocean’s Flaked White Tuna
• 1 avocado, sliced
• 1 small shallot, thinly sliced
• ½ english cucumber, thinly sliced
• ½ cup cherry tomatoes, quartered
• ½ cup mint leaves
• ½ cup feta
• ½ cup slivered almond