Sundried Tomato Tuna Tapenade Sandwich

Meal Type: Sandwiches

Ingredients

  • 4 slices whole grain bread
  • 2 tsp mustard (yellow, or mustard of choice)
  • 2 slices provolone or medium cheddar cheese
  • 1 pouch (90g) Ocean’s Sundried Tomato Tuna Tapenade
  • 1 avocado, sliced
  • 1 cup iceberg lettuce, shredded

Directions

  1. Spread mustard evenly on one side on all slices of bread.
  2. Layer the tuna, avocado, cheese and lettuce.

Recipe Reviews

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  1. Rating:

    5
    5

    Great for supper owing to very low calories. I’ve just whipped it up and savored. Advice-instead of 2 toasts to make a double decker sandwich, I toast should suffice.
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