Black Pepper Tuna Steak Lettuce Wraps

Meal Type: Appetizers, Wraps

Let’s get exotic out of the gate, shall we? These spicy tuna steak lettuce wraps push the envelope of what we could call a taco, true. They’re rich, savoury flavour of the tuna steaks topped off with a colourful and delicious tropical salsa. These tuna lettuce wraps are anything but tame, with lime and Tabasco providing a kick that compliments the delicious peppercorn flavour of the steaks. So delicious!


  • 1 package (2 x 150g) Black Pepper Steak, cooked through as directed & sliced
  • ½ cup tropical salsa
  • 1 head lettuce



  • 1 mango, diced
  • 1 avocado, diced
  • ½ cucumber, diced
  • 1 tbs lime juice
  • 1 tsp Tabasco


  1. Mix tropical salsa, set aside.
  2. Cook Tuna Steaks as directed and slice.
  3. Fill lettuce cups with tuna and top with salsa.